Vegan food: a viable and tasty alternative to your main courses, perhaps accompanied with a vegetable side dish of your choice. Perfect for those who don't want to give up taste and wish to explore new dishes. High in protein.
Per 100 g:
Energy 644 kJ / 154 kcal
Fat .75 g
of which saturates 0 g
Carbohydrate 0.17 g
of which sugars 0 g
Fibre 0.70 g
Protein 22 g
Salt 0.98 mg
Iron 2.57 mg (18% RI *)
* RI: Reference Intake.
Ingredients: wheat gluten *, legumes flour* (lentils), soy flour *, water, sea salt.
* From organic farming.
Energy 644 kJ / 154 kcal
Fat .75 g
of which saturates 0 g
Carbohydrate 0.17 g
of which sugars 0 g
Fibre 0.70 g
Protein 22 g
Salt 0.98 mg
Iron 2.57 mg (18% RI *)
* RI: Reference Intake.
Ingredients: wheat gluten *, legumes flour* (lentils), soy flour *, water, sea salt.
* From organic farming.
Keep in a cool, dry place.
VitaminCenter reminds the importance to follow a healthy lifestyle and a varied, balanced diet.
VitaminCenter reminds the importance to follow a healthy lifestyle and a varied, balanced diet.
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